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    Fruit: 2 pt. Ginger Melon Compote


    Source of Recipe


    Maple

    List of Ingredients




    1 1/2 cup(s) water
    2/3 cup(s) sugar
    2 tsp ground ginger
    1 tsp ground cloves
    1 tsp ground allspice
    2 cup(s) watermelon, chunks, seeded
    1/4 medium cantaloupe, cubed
    1 cup(s) blueberries

    Recipe



    Combine water, sugar, ginger, cloves and allspice in a small saucepan; bring to a boil. Reduce heat and simmer until sugar dissolves, stirring occasionally, about 15 minutes. Remove from heat; cover and chill at least 30 minutes. (Note: This sauce can be prepared a day ahead of time and stored in the refrigerator.) Divide watermelon, cantaloupe and blueberries evenly among 6 dessert dishes. Spoon about 1 tablespoon of sauce over each and serve. Serves 6.

 

 

 

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