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    Pork: 3.5 pt. Chops in Crock Pot


    Source of Recipe


    Stacy; shared by Theresa

    Recipe Introduction


    Theresa's note: I tried the one below and wow was it ever tasty the pork fell off the bone. I serve it over plain white rice...hubby loved it.

    List of Ingredients




    6 whole Pork loin chops -- browned
    1 whole Onion -- chopped
    3 TB Catsup
    10 1/2 oz 98% fat-free Cream of chicken soup
    2 Ts Worcestershire sauce

    Recipe



    Place all into crock pot and cook on LOW about 4-5 hours. Serve with rice, noodles or potatoes.

    Serves 6Ê
    Per Serving: 154 Calories; 6g Fat; 21g Protein; 8g Carbohydrate; 1g Dietary Fiber; 51mg Cholesterol; 479mg Sodium.

 

 

 

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