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    4 pt. Blueberry Muffins


    Source of Recipe


    Joan Nyce

    List of Ingredients




    3 1/4 cups flour all-purpose
    1/4 cup sugar
    1 cup blueberries
    1/3 cup oil
    1 cup skim milk
    1 teaspoon cinnamon
    1 teaspoon vanilla
    1 egg
    1 teaspoon baking powder

    Recipe



    Mix together and put into 12 muffin tins and cook at 350¼F for 15-20 min.



    NOTES : Per serving: 172.3 cal, 6.7g fat, 0,4g fibre, 46mg sodium

 

 

 

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