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:0 pt. Ranch Salad Dressing

Source of Recipe

www.angelfire.com/journal/wwrecipes


List of Ingredients

2/3 cup low-fat cottage cheese
1/8 tsp. garlic and / or onion powder
1 to 2 tsp white wine vinegar or tarragon vinegar
2T non-fat milk
1T chives, chopped


Recipe

Puree all ingredients in blender. Refrigerate in tightly sealed container.
Makes about 1 c.
Serving size 1 tbsp.

Calories..... 20.....Fat.....1 g.....Sodium.....56 mg.....Fiber.....1 g