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    :1 pt. Dressing for Seafood Salad


    Source of Recipe


    Shared by: Renee From: Slim and Healthy Recipes cookbook

    List of Ingredients




    1 cup low-fat yogurt
    1 cup reduced-calorie mayonaise
    1/2 cup spicy chili sauce
    2 TBS fresh lemon juice
    1 TBS minced onion
    1 TBS prepared horseradish
    Pinch tarragon
    Salt and Pepper to taste (optional)

    Recipe



    Combine all ingredients in bowl; mix well. Store in fridge. Makes 2 3/4 cups. 1 pt. per Tbl.

    Per TBS: Calories: 22 Fiber: 0 Fat: 2 Carbs: 2 Protein: 0 Cholesterol: 2 Sodium: 86
 

 

 

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