Soup: 0 pt.. Mushroom Soup
Source of Recipe
community recipe swap (nachel)
List of Ingredients
2 cans fat-free beef broth
12-16 oz. sliced fresh mushrooms
6 green onions, sliced (white and green parts)
Recipe
Saute mushrooms in a suacepan sprayed with nonstick cooking spray. (Butter- or olive oil-flavored varities are fine.) Pour broth over mushrooms and heat through. Ladle into bowls and garnish with sliced green onion. Serves 4.
Original poster's notes: I patterned this soup after one that is served in the campus restaurant. I love the flavors and best of all, it's 0 points! Nice change of pace from the WW Garden Vegetable Soup
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