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    Soup: 1.14 pt. Northern Bean Soup


    Source of Recipe


    www.angelfire.com/journal/wwrecipes (Helen)

    List of Ingredients




    12 cups water
    16 ounces white beans -- northern, dry
    12 ounces potatoes
    1 tablespoon olive oil
    vegetable cooking spray
    2 cups chopped carrots
    2 cups chopped mushrooms
    2 cups chopped red bell pepper
    2 cups chopped scallions
    2 cups chopped onions
    2 cups canned tomatoes -- with basil crushed

    Recipe



    Soak beans overnight. Throw them into water and cook until almost ready. Add cubed potatoes; while that is cooking, in a skillet saute remaining ingridients until half-ready (spray the skillet with oil - I use those sprayers, so it's 0 points), Combine the veggies in the soup cook another 10 min. Serve.

    Makes approx 24 (1 cup) servings.

 

 

 


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