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    2 pt. Cherry Tomato Gratin


    Source of Recipe


    Maple

    List of Ingredients




    2Ê tablespoons chopped fresh parsleyÊ
    1/4 teaspoon coarsely ground black pepper
    1 garlic clove, crushed with garlic pressÊ
    1/4 cup grated Parmesan cheeseÊ
    1 tablespoon olive oilÊ
    1/4 cup plain dried bread crumbsÊ
    2 pints red and/or yellow cherry tomatoes

    Recipe



    Preheat oven to 425 degrees F. In small bowl, combine bread crumbs,Parmesan cheese, olive oil, pepper, and garlic. Place cherry tomatoes in shallow 1 1/2-quart casserole or 9 1/2-inch deep-dish pie plate. Top with bread-crumb mixture; sprinkle with parsley. Bake 20 minutes or until tomatoes are heated through and crumbs are browned.

    Nutrition Facts: Amount Per Serving: Calories 80 Fat 4 g, Cholesterol 3 mg, Sodium 125 mg,ÊFiber 1g

    Buny's note: recipe does not give number or size of servings.

 

 

 

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