member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    2 pt. Lemon Mashed Potatoes


    Source of Recipe


    Cooking Light June 1996

    List of Ingredients




    5 cups potato peeled and cubed
    1/2 cup plain low-fat yogurt
    1 tablespoon fresh lemon juice
    2 teaspoons sugar
    1/2 teaspoon salt
    1/4 teaspoon pepper

    Recipe



    Place potato in a large saucepan; cover with water, and bring to a boil. Reduce heat; simmer 15 minutes or until tender. Drain potato, and return to pan. Add the yogurt and remaining ingredients; beat at medium speed of a mixer until smooth.

    Yield: 4 servings (serving size: 1 cup).

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |