member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    2 pt. Pickled Carrots


    Source of Recipe


    Alice Bell

    List of Ingredients




    1 1/2 cup cider vinegar
    1 1/2 cup water
    1 cup sugar
    2 lbs carrots
    2 Tblsp dill seeds
    3-4 garlic cloves

    Recipe



    Combine first 3 ingredients in saucepan, bring to boil an cook until sugar dissolves, stirring constantly. Add carrots, dill sees, and garlic, return to boil. Cover, reduce heat and simmer 10 minutes. Remove from heat, let cool, cover and chill 10 minutes. Drain carrots to serve

    5 servings at 2 points per serving

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |