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    3 pt. Fresh Sweet Corn


    Source of Recipe


    Maple

    List of Ingredients




    8 fresh ears of corn, husks and silks removed
    2 Tbs. sugar
    2 Tbs. plus 2 tsp. butter
    1/4 cup Parmesan cheese

    Recipe



    Place corn in a large shallow saucepan containing just enough boiling water to cover them. Add sugar, return to a boil and boil 5-6 minutes until tender. Drain thoroughly. Serve immediately with butter, parmesan, and salt and pepper to taste.

    Serves: 8
    Per serving: calories 123, fat 4.9g,cholesterol 10mg, protein 3.0g,
    carbohydrates 20.3g, fiber 2.4g, sugar 8.4g, sodium 14mg

 

 

 

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