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    Meatballs in Sauce

    Source of Recipe

    yumyum.com

    List of Ingredients

    1 lb. lean ground beef
    16 oz. tomato sauce (no salt added)
    chili powder (salt free -- see recipe)
    crushed garlic
    fresh ground black pepper
    basil
    taragon
    2 egg whites

    Recipe

    Heat tomato sauce in a pan. Mix spices, ground meat, and egg whites in a bowl. Shape ground beef into individual meatballs and drop into tomato sauce. Cook until the meatballs are cooked inside (about 15 minutes depending on how big you make each meatball).

 

 

 

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