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    Oats: Cali's Chocolatey Oatmeal


    Source of Recipe


    Cali

    List of Ingredients





    Follow your regular oatmeal cooking instructions and when the oatmeal is finnished add the following:
    Cocoa powder to taste - about 1/2 teaspoon per serving
    Vanilla extract - 1/8 - 1/4 teaspoon per serving or to taste
    Splenda - 1 - 2 individual packets per serving or to taste

    Recipe



    I loved cocoa wheats as a child and teenager and this recipe reminds me of it a little and helps with the chocolate craving and may make oatmeal palatable for people learning to like it.

 

 

 

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