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    Oats: Good Eats' Steel Cut Oats

    Source of Recipe

    adapted from Alton Brown recipe

    List of Ingredients

    1 cup steel cut oats
    3 cups boiling water
    up to 1 cup additional water
    1 tablespoon brown sugar or brown sugar twin and/or Splenda
    1/4 teaspoon cinnamon

    Recipe

    Place oats in a 3-4 quart saucepan. Add the boiling water and reduce heat to a simmer. Keep at a low simmer for 25 minutes, without stirring. Stir well and then add in additional water, stirring well. Cook for an additional 10 minutes. Stir in extracts to flavor if desired (vanilla, maple, etc) and use cinnamon, splenda or brown sugar twin to flavor as desired.

 

 

 


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