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Condiments: Mock Hot Sauce

Source of Recipe

provida.com (sorry, don't remember who posted this)
Get a cup of vinegar and heat in the microwave for 1 to 2 minutes. Chop jalepeno peppers (if you do not like it too hot remove the seeds before chopping) Add peppers to the vinegar and let set over night. The vinegar “cooks” the peppers. You can use the vinegar to pour over cooked vegetables, etc. OR you can take the peppers out of the vinegar and put into a blender adding just a little of the vinegar to add moisture. Keep adding until you get the desired consistency. Put mixture in a jar. If you want red hot sauce, use a small amount of seeded tomato then add jalepenos to that mixture while blending.