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Desserts: Mock Apple Crisp

Source of Recipe

Leah St. John


List of Ingredients

Filling:
4 Red Apples
1C Applesauce (No sugar or salt added)
1Tbsp Cinnamon
1Tsp Nutmeg
2Tsp Brown sugar Substitute (I used "Sugar Twin" )

Topping :
2 Egg Whites
1/4C applesauce
1Tsp Cinnamon
1/2Tsp Nutmeg
1Tsp Brown Sugar Substitute
2C Oatmeal, uncooked


Recipe

Filling : Peel, core & chop apples and set aside. Mix applesauce,remaining spices & sugar substitute until blended. Stir into chunked apples. Put in a non-stick baking pan.

Topping : Beat egg whites until white & peaked. Mix in applesauce, spices and sugar substitute until well blended. Then stir in oatmeal. Spread over the top of apple mixture.

Bake at 375 degrees for 45-60 minutes until topping turns a dark golden brown.