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Chocolate Muffins

Source of Recipe

bayoubelle


List of Ingredients

12 egg whites
6 Tbsp. unsweetened cocoa powder
4 Tsp. vanilla extract
1 1/2 cups oatmeal flour (for any newbies, that's oatmeal processed
in the blender!)
Splenda to taste (I used 24 packets)


Recipe

Beat egg whites till white and a little stiff. Add Splenda and vanilla. Then add flour and cocoa beat until well blended. Place in a muffin tin @ 350 degrees for 13 minutes.

The recipe actually made 8 regular size muffins. I ate two of them before my race yesterday morning. They were wonderful.