Apple Pork Curry
Source of Recipe
posted to recipecircus by becky, adapted for program
List of Ingredients
2 lb lean pork, cut into, 1/2" Cubes
1 apple, peeled and chopped
1 small onion, chopped
1 clove garlic, crushed
1 tsp concentrated chicken broth
1 Tbsp curry powder
1/8 tsp cinnamon
2 tsp ground ginger
(original recipe called for 1/2 tsp salt)
1/2 cup orange juiceRecipe
In slowcooker, combine the above ingredients. Cover and cook on low 5 or 6 hours or until pork is tender. (I have had to let this cook as long as 11 hours before - still turns out great...) Turn pot on high. In a measuring cup, combine 2 Tbsp cornstarch and 2 Tbsp cold water. Stir into pork mixture. Cover and cook until thick. Serve over rice
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