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    Pinapple Garlic Pork Chops


    Source of Recipe


    posted to recipecircus by SLMM

    List of Ingredients




    4 pork loin chops, about 1-inch thick
    1 cup unsweetened pineapple juice
    2/3 cup dry sherry
    2 tbsp brown sugar (this is an off plan ingredient. may wish to substitute splenda?)
    1/2 tsp dried rosemary leaves, crushed
    1 clove garlic, minced

    Recipe



    Combine all ingredients, except pork chops; mix well. Place chops in a shallow dish; pour marinade over chops. Cover and refrigerate overnight, turning meat occasionally. Remove pork chops from marinade. Place on rack of broiling pan. Broil 5 to 6 minutes on each side, turning and basting once with marinade.

 

 

 

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