member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Willard's Country Sausage


    Source of Recipe


    www.culinary.com

    List of Ingredients




    2 pounds lean pork
    2 teaspoons sage
    1 1/2 teaspoons ground black pepper
    1/2 teaspoon red pepper
    1/2 teaspoon brown sugar (or sugar twin)

    Recipe



    Mix all ingredients together well. Shape into 3 oz patties. Heat a large skillet over medium heat. Add patties, four at a time, and cook until browned, about 5 minutes per side. Keep warm while cooking remaining patties.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |