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Potato Chips

Source of Recipe

internet


Recipe Introduction

From member eastwababe: These were so good! For those of you who don't know, Silpat is a product made in France. It has a rubbery texture and nothing will stick to it. It will also pull away grease. Great for everything from cookies to chicken.

List of Ingredients

* 1/2 cup thinly sliced potato
* 1 egg white, beaten until frothy
* garlic powder taste
* chopped onion to taste
* parsley to taste


Recipe

Dip potatoes in egg white and place in a single layer on Silpat. Sprinkle with garlic powder, chopped onion, and parsley. Bake at 350 degrees for 30 minutes or until done.

Compatible with Body Type:
Breakfast A-C-D-E
Morning Snack C-E
Lunch A-B-C-D-E
Afternoon Snack B-C-D
Dinner A-B-C-D-E
Evening Snack

This Recipe Contains: Protein A, Carbohydrate A


To make them even better put a little black pepper on them and broiled them at the end to made them even more crispy