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    Chicken: Basil Chicken Packets


    Source of Recipe


    Reynolds Wrap recipe packet (adapted)

    List of Ingredients




    4 Skinless Boneless Chicken Breast Halves
    2 Tbsp Chopped Fresh Parsley
    1 Tbsp Grated Lemon Rind
    1 1/2 Tsp Dried Basil
    (original recipe called for 1/2 Tsp Salt Or Seasoned Salt )
    2 Med Yellow Squash Sliced
    1 Med Red Bell Pepper Cut In Rings
    Freshly Ground Pepper To Taste

    4 sheets (12 x 18" each) nonstick foil

    Recipe



    Preheat oven to 450ºF or preheat grill to med-high. Center one chicken breast half on each sheet of Reynolds Wrap Everyday Heavy Duty Aluminum Foil. Combine parsley, lemon peel, basil and salt; sprinkle over chicken. Top with yellow squash and red pepper. Sprinkle chicken and vegetables with pepper.

    Bring up sides of foil and double fold. Double fold ends to form a packet, leaving room for heat circulation inside packet. Repeat to make 4 packets.

    Bake 16 - 18 min on a cookie sheet in oven OR
    Grill 11 - 13 min in covered grill.

    This was very good!! We had to cook it longer ... so your cooking times may vary from the recipe.

 

 

 

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