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    Chicken: Chicken & Pad Thai Rice Noodles

    Source of Recipe

    chamorritacharm

    List of Ingredients

    1/2 pkg Pad Thai rice noodles
    6 oz ground chicken breast
    1 tsp minced garlic
    1 tbsp dried onion flakes
    1 tsp garlic powder
    1/2 tsp black pepper
    1/4 tsp parsley
    1 tsp lemon juice
    1 cup steamed broccoli

    Recipe

    Boil noodles thoroughly, drain completely and set aside. Rice noodles cook quickly so keep an eye on them.

    Brown ground chicken (or small dices of chicken breast - your choice) and add remaining ingredients. Measure your portion of rice noodles, top with 2 oz chicken mixture. Serve with broccoli.

    Compatible with Body Type:
    Breakfast
    Morning Snack
    Lunch A-B-C-D-E
    Afternoon Snack
    Dinner A-B-C-D-E
    Evening Snack

    This Recipe Contains: Protein B, Carbohydrate B, Vegetable A

 

 

 


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