Chicken: Raspberry Lemon Chicken
Source of Recipe
fooddownunder.com
List of Ingredients
4 chicken breast halves without skin
1/4 tsp salt, optional
1/8 tsp pepper
1 cup fresh raspberries
1/4 cup water
1 tsp sugar
1 tsp lemon juice
2 tsp cornstarch (off plan ingredient)Recipe
* Season chicken with pepper. Place bone-side up on roasting rack. Microwave HIGH 10 min or until no longer pink. Set aside.
* In sm. bowl combine berries, water, sugar. Slightly crush berries with fork. Stir in lemon juice and cornstarch. MW on HIGH 1 1/2 to 2 1/2 min. or until thickens, stirring once or twice.
* Microwave chicken at HIGH 1 - 3 min. or until hot. Pour sauce over chicken.
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