Chili (turkey or chicken)
Source of Recipe
fooddownunder.com
List of Ingredients
1 lb turkey/chicken tenders or cutlets
2 tbl chili or taco seasoning (use no salt variety)
2 x garlic cloves finely minced
1 cup salsa (your choice of degree)
1/2 cup peach, apricot or plum preserves (no sugar added)Recipe
* Cut meat into cubes or strips. Dust with seasoning and quickly brown together with garlic on top of stove. Put meat into crockpot. Deglaze skillet with salsa and jam then pour over chicken. Cook on LOW for 4 to 6 hours
* Comments: This will probably also work without the prior browning but as we all know, that extra step usually adds flavor.
member logon
