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    Turkey: Israeli Style Turkey Patties


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    4 lrg cloves garlic, pressed or minced
    2 tsp ground coriander
    1/2 tsp ground black pepper
    Pinch of cayenne pepper
    (original recipe calls for 1/4 tsp salt)
    1 1/2 lb ground turkey

    Recipe



    * 1) Combine garlic with other spices in a small bowl. Add spice mixture to turkey and mix lightly to blend. Shape into patties.
    * 2) Heat a medium skillet; spray with cooking spray (or use broth for this step to prevent sticking). Add burgers and saute over medium heat about 3 minutes on each side, or until they are springy when pressed. Serve immediately.

 

 

 

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