Turkey: Turkey Barley Casserole
Source of Recipe
Bridesmaid
List of Ingredients
* chopped onion
* chopped garlic
* vegetable broth
* 2 oz shredded cooked turkey breast (or chicken breast) per serving
* 1/2 cup cooked barley per serving
Recipe
Simmer chopped onion and garlic in vegetable broth until onion is tender. Add turkey and barley and simmer to heat thoroughly.
Compatible with Body Type:
Breakfast A-C-D-E
Morning Snack C-E
Lunch A-B-C-D-E
Afternoon Snack B-C-D
Dinner A-B-C-D-E
Evening Snack
This Recipe Contains: Protein B, Carbohydrate B
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