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Rice: Steamed Rice, Foolproof Method

Source of Recipe

A Taste of Louisiana


List of Ingredients

1 c Long grain rice
2 c Water


Recipe

Combine rice and cold water in a medium saucepan. Cook uncovered until it comes to a boil. Stir once. Lower fire as much as possible. Cover rice. Cook 14 minutes. Do not lift cover. Remove from heat and allow to stand 5 minutes before lifting cover. Serves 4.