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    Dressing: Oil Free Herb Dressing

    Source of Recipe

    www.geocities.com/ARNFL/

    List of Ingredients

    Stir together
    1 tablespoon powdered fruit pectin
    3/4 teaspoon snipped fresh or 1/4 teaspoon dried oregano, basil, thyme, or savory, crushed
    1/2 teaspoon sugar
    1/8 teaspoon dry mustard
    1/8 teaspoon pepper

    Add
    1/4 cup water
    1 tablespoon vinegar
    1 small clove garlic, minced.

    Recipe

    Beat till mixed. Cover and store in the refrigerator at least 1 hour or up to 3 days. Makes about 1/3 cup.

 

 

 

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