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Salad: Salmon Rice Salad or Sushi

Source of Recipe

provida.com


Recipe Introduction

you can make it up the night before and store in a glad container.

List of Ingredients

1/2 C cold sticky rice
chopped up cucumber
2 oz. cold cooked salmon
a few dashes of rice vinegar.


Recipe

Lay out spinach leaves (lettuce is too inflexible, I think). Put a 1/4 inch layer of rice, spread a few bits of cucumber, the rice vinegar, and a small strip of salmon on the spinach leaf, (you will need good sized ones) and roll the concoction into a roll.