Lime Broiled Catfish
Source of Recipe
fooddownunder.com
Recipe Introduction
Buny's note: this recipe does call for butter, which is off plan. May wish to use light butter to reduce the calories or fat
List of Ingredients
1 tsp butter
2 tbl lime juice
1/2 tsp salt optional
1/4 tsp pepper
2 catfish fillets
1/4 tsp garlic powderRecipe
* Melt butter in saucepan. Stir in lime juice, (salt,) pepper, and garlic powder. Mix well. Remove from the heat and set aside. Place fillets in shallow baking dish. Brush each fillet generously with lime-butter sauce.
* Bake at 450 deg. for 10-15 minutes depending on thickness or until fish flakes with fork. Spoon pan juices over each fillet.
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