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    Grilled Snapper

    Source of Recipe

    Healthy Life Kitchen (Marilu Henner)

    Recipe Introduction

    this dish can be done with many different fillets. Works well with bass, salmon or chicken. If it doesn't grill well, try broiling in a pan.

    List of Ingredients

    1 fresh red snapper fillet

    Marinade:
    juice of 1 lime
    1 ripe tomato
    1 shallot, finely chopped
    1 clove garlic, minced
    1 tsp olive oil
    1/2 cup white wine
    pepper to taste (original recipe also included salt)

    Recipe

    Mix marinade ingredients together ina bowl. Soak the fish in marinade at room temperature for 20-30 minutes. Be careful not to overmarinate, because the lime juice cooks the fish like a ceviche. Grill for 3-5 minutes on each side.

 

 

 


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