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    Stuffed Baked Fish


    Source of Recipe


    JnJBril

    List of Ingredients




    Saute:
    garlic
    onion
    mushrooms
    add 1 mashed potato and stir up
    Mix in any kind of seafood you like. I use crab, shrimp, scallops,etc

    Recipe



    Either cut a large slab of fish through the side to make a pocket or on thin cuts of fish pile 1/2 the stuffing on the fish and roll up fish around stuffing use a toothpick to hold in place. *you can freeze extra stuffing if you have too much

    Bake in 400 degree oven for 15-35 minutes depending on the thickness of your fish. When it flakes with a fork and the stuffing is warm, it is done.

 

 

 

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