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Onion Soup

Source of Recipe

the healthy college cookbook


List of Ingredients

3 medium onions, thinly sliced
2 tbl. butter (I used nonstick butter flavor cooking spray instead)
6 cups low sodium chicken broth
1/4 tsp pepper


Recipe

Spray large pot with butter flavor cooking spray and heat over medium. Add the onions and saute until they are well browned. Add the broth and pepper. Bring the mixture to a boil, reduce heat, and let simmer for 20 minutes. Serve hot. Note: can also puree mixture with hand blender once done cooking if desired.