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    Green Beans with Mushrooms


    Source of Recipe


    500 More Fat-Free Recipes

    List of Ingredients




    1/4 cup low sodium chicken broth
    1 tablespoon red wine viengar
    1/2 teaspoon dried oregano
    1/4 teaspoon dry mustard
    2 cups fresh green beans, cut in 2" lengths
    1 cup sliced fresh mushrooms
    2 cups chopped yellow summer squash
    2 medium tomatoes, cut into wedges

    Recipe



    Combine broth, vinegar, oregano and mustard in a saucepan and bring to a boil. Add beans. Return to a boil, reduce heat, cover and simmer for 5 minutes. Add mushrooms and squash, and simmer for 3 additional minutes. Add tomatoes and continue to simmer until all ingredients are heated through, about 2 more minutes. Serve at once.

 

 

 


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