Soup Coin Carrots
Source of Recipe
quick cooking, posted by bas
List of Ingredients
3 1/2 cups sliced fresh carrots
1 small onion (chopped or sliced)
1 can low sodium or no sodium broth
1/2 tsp Dried Celery Flakes
1/2 tsp Dried Parsley Flakes
1 bay leaf (I did not have the bay leaf when I made it)Recipe
Bring broth to boil and add remaining ingredients. Return to boil, and reduce heat. Cover and simmer for 5-7 minutes. Drain and discard bay leaf.
This is very flavorful. I bought the already packaged pretty sliced carrots with the waves. I also don't like my carrots mushed so I quit cooking them when they were a little firm.
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