Swiss Chard w/ Balsamic Vinegar
Source of Recipe
500 Fat-Free Recipes
List of Ingredients
1 bunch swiss chard, trimmed, cut in 2" pieces
1/2 cup low salt chicken broth
1/2 cup finely chopped onion
1 red or yellow bell pepper, chopped
2 cloves garlic, minced
1/4 teaspoon black pepper
1 tablespoon balsamic vinegar
Recipe
Place swiss chard, chicken broth, onion, bell pepper, garlic and black pepper in a large saucepan over medium heat, and cook about 8 minutes or until greens are tender. Add balsamic vinegar and toss.
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