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"Egg" Salad Sandwich Filling




Source of Recipe


Cooking with the Benton Sisters Vol. II


List of Ingredients





DRESSING:
1/4 cup water
4 tablespoons lemon juice
4 tablespoons Mckay's chicken style seasoning (to taste)
5 tablespoons nutritional food yeast
2 teaspoons garlic powder
1 package firm mori-no tofu
EGG SALAD:
3 packages Mori-nu tofu -- firm, torn in big chunks
1/4 cup celery -- diced
1/4 cup onion -- diced
1/4 cup olives -- sliced
1/4 cup red bell pepper -- diced
1/4 cup pickles (lemon packed; no vinegar) -- diced
1/4 cup fresh parsley sprigs -- minced

Recipe



Whiz in blender the first 6 ingredients for dressing; set aside. Tear Mori-nu tofu into big chunks. Stirring weill make them smaller and you don't want them too small. Prepare veggies; add ressing, let marinate before you use.