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Z'Tejas Cast-Iron Cornbread

Source of Recipe


Z'Tejas Restaurant






List of Ingredients



• 1 cup cornmeal
  
• 1 cup flour
  
• 1/4 cup sugar
  
• 3 tsp baking powder
  
• 1/4 cup butter
  
• 1 tsp baking soda
  
• 2/3 cup plain yogurt
  
• 1/4 cup creamed corn
  
• 1/4 cup frozen corn
  
• 1 cup buttermilk
  
• 2 eggs
  
• Pinch of salt
  






Instructions



1. Mix all dry ingredients together. Mix wet ingredients together in a separate bowl; add dry ingredients to batter.
   
   
2. Spray a preheated 10- or 12-inch cast iron skillet with nonstick cooking spray. Pour in batter.
   
   
3. Bake at 375 degrees (F) for 16 minutes (rotate pan after 8 minutes). Test for doneness using a toothpick.