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    Z'Tejas Cast-Iron Cornbread

    Source of Recipe


    Z'Tejas Restaurant


    List of Ingredients


    • 1 cup cornmeal
    • 1 cup flour
    • 1/4 cup sugar
    • 3 tsp baking powder
    • 1/4 cup butter
    • 1 tsp baking soda
    • 2/3 cup plain yogurt
    • 1/4 cup creamed corn
    • 1/4 cup frozen corn
    • 1 cup buttermilk
    • 2 eggs
    • Pinch of salt


    Instructions


    1. Mix all dry ingredients together. Mix wet ingredients together in a separate bowl; add dry ingredients to batter.

    2. Spray a preheated 10- or 12-inch cast iron skillet with nonstick cooking spray. Pour in batter.

    3. Bake at 375 degrees (F) for 16 minutes (rotate pan after 8 minutes). Test for doneness using a toothpick.



 

 

 


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