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Essentials: Copycat A&W Onion Rings

Source of Recipe

CD Kitchen


Recipe Introduction

"The secret to A&W's famous crispy onion rings is in the batter. This copycat version uses tempura mix to give the onion rings a light, crisp coating like you get at the iconic restaurant."

Recipe Link: https://tinyurl.com/advj9sdz

List of Ingredients

â—¦ 1 cup tempura batter mix
â—¦ ¼ teaspoon onion powder
â—¦ â…› teaspoon ground black pepper
â—¦ ½ cup water
â—¦ ¼ cup beer
◦ 1 extra-large white onion, sliced ⅜-inch thick
â—¦ 6 cups vegetable oil, in deep-fryer


Recipe

Preheat the deep fryer to 375° F.

Combine the tempura mix with the spices and liquid to make a batter, using a fork. There will be some small lumps; don't worry about those. Slice the onion, and separate all of the rings. Dip the individual rings in the batter, and drop into the preheated oil.

Deep-fry 3 to 5 minutes until golden brown.
Remove to a paper towel-lined plate, salt lightly, and serve.

Makes 2 servings