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Frosting: Swiss Chocolate Frosting

Source of Recipe


Recipes From Old Virginia






List of Ingredients



• 1 pkg. cream cheese
  
• 3 Tbsp top milk
  
• 1/8 tsp salt
  
• 2 cups sifted powdered sugar
  
• 1 ounce chocolate, melted
  
• 1/2 tsp vanilla
  






Instructions



1. Soften cream cheese with top milk. Add salt. Add sugar, gradually beating after each addition. Add chocolate and beat until smooth; add vanilla and spread on cake.