Email to Cat      

Omelet in a Bag

Source of Recipe


From "The Trailside Cookbook"






List of Ingredients



• 2 eggs
  
• 1 Tbsp grated cheese
  
• 1 Tbsp diced ham (optional)
  
• 1 Tbsp diced peppers (optional)
  
• 1 Tbsp diced tomatoes (optional)
  
• Salt and pepper, to taste
  






Instructions



1. At camp, set a large pan of water to boil.
   
   
2. Crack the eggs into a large, sealable plastic bag and add the remaining ingredients. Seal the bag, and then squish it with your fingers so that the contents are well mixed.
   
   
3. Place the entire bag in the pot of boiling water and cook for 3 to 4 minutes, stirring occasionally. The eggs are done when there is no longer any liquid in the bag. Open the bag and slip the omelet onto a plate.
   
   Makes 1 serving.