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    Cherry BonBon Cookies


    Source of Recipe


    From RC member debbie_b

    Recipe Link: http://recipecircus.com/recipes/debbie_b/COOKIES/CHERRY_BONBON_COOKIES.html

    List of Ingredients




    1/2 cup butter (no substitutes), softened
    3/4 cup confectioners' sugar
    2 tablespoons milk
    1 teaspoon vanilla extract
    1-1/2 cups all-purpose flour
    1/8 teaspoon salt
    24 maraschino cherries

    GLAZE:
    1 cup confectioners' sugar
    1 tablespoon butter, melted
    2 tablespoons maraschino cherry juice
    Additional confectioners' sugar

    Recipe



    In a mixing bowl, cream butter and sugar. Add milk and vanilla. Combine the flour and salt; gradually add to the creamed mixture. Divide dough into 24 portions; shape each portion around a cherry, forming a ball. Place on ungreased baking sheets.

    Bake at 350° for 18-20 minutes or until lightly browned. Cool on wire racks.

    For glaze, combine the sugar, butter and cherry juice until smooth. Drizzle over cookies. Dust with confectioners' sugar.

    Yield: 2 dozen.
 

 

 

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