Sauce: Walnut Honey Sauce
Source of Recipe
Adapted from "10-Minute Cuisine"
List of Ingredients
- 2 Tbsp margarine
- 1/2 cup finely chopped walnuts
- 1/2 cup honey
- 2 tsp lemon juice
- 1/4 tsp cinnamon
Instructions
- In a small saucepan set over medium heat, melt the margarine. Add the walnuts and stir for 3 minutes.
- Add the honey; stir 2 minutes to heat through.
- Stir in the lemon juice and cinnamon. Remove from the heat and serve warm over ice cream.
Makes 2/3 cup.
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