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Brown Sugar Bananas

Source of Recipe


Southern Living






List of Ingredients



• 1/4 cup butter or margarine
  
• 4 medium bananas, peeled and sliced
  
• 1/2 cup firmly packed brown sugar
  
• 1/2 cup cane or maple syrup
  
• 1/2 tsp ground cinnamon
  
• 1/2 cup whipping cream, whipped
  
• 1/4 cup sweetened flaked coconut, toasted
  






Instructions



1. Melt butter in a large skillet over medium-high heat.
   
   
2. Add sliced bananas and next 3 ingredients; sauté mixture 5 minutes, or until sugar melts.
   
   
3. Top banana mixture with whipped cream and toasted coconut. Spoon over your favorite pound cake or ice cream.
   
   Makes 6 servings.