Holiday Chocolate Almond Bars
Source of Recipe
Darlene
List of Ingredients
- 1-1/2 cups unsifted flour
- 2/3 cup sugar
- 3/4 cup cold butter or margarine
- 1-1/2 cups semisweet chocolate chips
- 1 can sweetened condensed milk
- 1 egg
- 2 cups almonds, toasted and chopped
- 1/2 tsp almond extract
- 1 tsp solid shortening
Instructions
- Preheat oven to 350 degrees (F).
- Combine flour and sugar; cut in butter until crumbly. Press onto bottom of 13x9-inch baking pan. Bake 20 minutes, or until lightly browned.
- Melt 1 cup chocolate chips with sweetened condensed milk; remove from heat. Cool slightly; beat in egg. Stir in almonds and extract. Spread over prepared crust. Bake 25 minutes or until set. Cool.
- Melt remaining 1/2 cup chocolate chips with the shortening; drizzle over bars.
Chill 10 minutes, or until set.
Cut into bars.
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