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New Year's: Spiked Frozen Coffee Shots

Source of Recipe


CHOW magazine



List of Ingredients



• 16 double espresso shots (about 2 cups)
  
• ½ cup sweetened condensed milk
  
• ½ cup coffee-flavored liqueur, such as Kahlua
  
• .
  
• Toothpicks
  






Instructions



1. Combine espresso, milk and liqueur in a large bowl and whisk until milk is evenly incorporated.
   
   
2. Pour mixture into silicone ice cube trays (for easier removal), and freeze 3 to 4 hours. Place toothpicks in the partially set shots, and let freeze completely, at least 8 hours.
   When ready to serve, unmold the shots and consume immediately.
   
   Makes 30 shots.
   
   






Final Comments


For photo, copy and paste into web browser:

http://tinyurl.com/coffee-shots