Honey-Mustard Spiced Pretzels
Source of Recipe
From "Little Bento by Michele Olivier
List of Ingredients
- Cooking spray
- 3 tablespoons unsalted butter
- 3 tablespoons honey
- 3 tablespoons yellow mustard
- 1 teaspoon Worcestershire sauce
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- 6 cups pretzels
Instructions
- Preheat the oven to 250° F. Coat a baking sheet with cooking spray.
- In a large bowl, stir together the butter, honey, mustard, Worcestershire sauce, onion powder, and garlic powder. Add the pretzels and toss until well coated. Spread out the pretzels in a single layer on the baking sheet.
- Bake for 45 minutes, stirring the pretzels every 15 minutes. Let cool completely and serve or store.
Serves 10
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