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Pasta-Tuna Salad

Source of Recipe


The Creative Lunch Box






List of Ingredients



• 4 Tbsp mayonnaise
  
• 1/2 tsp lemon juice
  
• 1/2 tsp dried parsley
  
• 1 small (6-1/2-oz.) can tuna, packed in water
  
• 2 Tbsp minced onion
  
• 2 Tbsp minced celery and/or cucumber
  
• 2 Tbsp diced green or red pepper
  
• 2 Tbsp grated carrot
  
• 2 cups cooked pasta (shells work particulary well)
  






Instructions



1. In a medium-size bowl, combine the mayonnaise, lemon juice and parsley to make a dressing. Drain the tuna fish. Add the tuna and vegetables to the dressing. Add the pasta and toss until the salad is well-blended. Put it in lunch box containers and refrigerate overnight.
   
   Yield: About 3 (1-cup) servings.