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20-Minute Chicken Parmesan *

Source of Recipe


From "Southern Living Homestyle Cooking"



List of Ingredients



• 4 skinned and boned chicken breast halves
  
• 1 large egg, lightly beaten
  
• ½ cup Italian-seasoned breadcrumbs
  
• 2 Tbsp butter or margarine, melted
  
• 1¾ cups spaghetti sauce
  
• ½ cup (2 ounces) shredded mozzarella cheese
  
• 1 Tbsp grated Parmesan cheese
  
• ¼ cup chopped fresh parsley
  






Instructions



1. Place chicken between 2 sheets of heavy-duty plastic wrap; flatten to ¼-inch thickness, using a meat mallet or rolling pin. Dip chicken in egg, and dredge in breadcrumbs.
   
   
2. Cook chicken in butter in a large skillet over medium-high heat until browned on both sides. Spoon spaghetti sauce over chicken; bring to a boil. Cover, reduce heat, and simmer 10 minutes.
   
   
3. Sprinkle with cheeses and parsley; cover and simmer 5 minutes or until cheeses melt.
   
   Makes 4 servings.